A peaceful four star hotel in Gerrards Cross in Buckinghamshire, the Bull Hotel offers 147 comfortable bedrooms, a restaurant and bar, and flexible event suites for all types of functions. Opened in 1688 as a coaching inn, the picturesque hotel combines warm British hospitality with modern comforts. Located in the countryside. The Bull is easily accessible by train or car.
We are seeking a Kitchen Porter/Kitchen Assistant to assist in keeping our kitchen area clean and organised and compliant with Health & Safety regulations as well as supporting the chefs in basic food prep. Must be able to Commute to SL9 7PA
Our Kitchen is at the heart of our Food & Beverage department providing the food for our guests 24 hours a day. As a Kitchen Porter/assistant, you will cleaning our busy kitchen structure & equipment and helping the chefs deliver the best possible standards to our guests.
Why join the Bull’s team?
As part of the Bull's team, you will enjoy a range of benefits, including:
- Wagestream – flexible access to your earned wages & financial coaching App
- A paid day off for your birthday
- 24/7 Employee Assistance Programme for you and your family
- Saroving Rewards for going the extra mile & delivering exceptional guest service
- Employee appreciation events
- Family & Friends Accommodation rates & employee F & B discounts at all hotels in the group
- Opportunities for training and development & recognising your potential
As a Kitchen Porter you will have...
- Prior experience of commercial cleaning, ideally in a busy kitchen.
- Physical fitness (as the work is hands on and will require some lifting, loading and operating of machines).
- A strong work ethic and flexibility in the shifts you can work
- Basic knowledge of health & safety practices & be able to follow safe working procedures
- Attention to detail, even when working under pressure
- Ability to follow instruction and be able to show initiative
- Good communications skills
What will I be doing as a Kitchen Porter?
- Cleaning kitchen equipment, surfaces & floors
- Operating the dishwasher
- Moving equipment around the kitchen for chefs
- Taking in kitchen deliveries
- Collecting and taking out rubbish and waste
- Maintaining good hygiene and health & safety practices
- Actively developing your kitchen skills and knowledge in order to progress including completing e-learning modules.
In line with the requirements of the Immigration, Asylum and Nationality Act 2006, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
12.21ph plus share of Service