BAO Marylebone - Restaurant SupervisorRestaurant Supervisor - BAO MaryleboneSalary - up to £16.5 per hour Schedule - Full Time Experience - Prior experience as a supervisor BAO Marylebone are seeking a supervisor to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced supervisor looking for a new role in an award winning, critically acclaimed group. The LocationSet back from the tracks of Oxford Street, in St. Christopher’s Place Marylebone, is our translation of a Taiwanese dumpling house. Utilitarian and functional; cold dishes followed by plates of freshly folded dumplings, BAO and xiao chi snacks. The PositionAs Restaurant Supervisor, you be responsible for providing a warm and genuine welcome to our guests, delivering an exceptional standard of service and memorable customer experience, and you will continually lead and inspire the front of house team to do the same. If you have the following, then we want to hear from you:
The BenefitsWe want to create a great place to work that mirrors the soft fluffy embrace of a BAO
The GroupBAO quite literally means steamed bun. But BAO means so much more than that, a cult brand with a cult following that aims to inspire with design through food. Founded in 2013 by family trio, Erchen Chang, Shing Tat Chung and Wai Ting Chung in a carpark in East London to now spanning 7 restaurants across London, where each has its own story of Taiwanese Culture with unique experience, narrative and menu. At BAO we seek people who warm our souls through cooking and hospitality. We strive to cultivate an environment where our design is inspiring, where our unconventional way of thinking bring humour and innovation; our detail challenges you to do your best. |
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