Food Operations Manager

Holiday Inn London - Sutton

Check out the hotel on our virtual tour!

The Opportunity

Lead Our Culinary Team as Head Chef!

Are you a culinary visionary with a passion for excellence? Our hotel is seeking a dynamic Head Chef to lead our talented team of culinary professionals. If you thrive in a fast-paced environment and have a knack for creating unforgettable dining experiences, we want you!

What You'll Be Crafting:

  • Inspire and Lead: Manage, train, and develop your team to achieve exceptional culinary standards.
  • Culinary Creativity: Guide your team in showcasing their skills and knowledge, creating a menu that features feel-good comfort foods, healthy options, and modern British and European cuisine.
  • Efficiency and Quality: Monitor portion and waste control to maintain profit margins, and implement strict food safety and health protocols to ensure compliance.

Why You'll Love This Role:

  • Be a Culinary Leader: Lead and develop a passionate team of chefs, playing a crucial role in their professional growth.
  • Create Memorable Experiences: Your culinary expertise will help deliver unforgettable guest experiences.
  • Share Your Knowledge: Use your wealth of experience to deliver culinary excellence and best practices.

Benefits

  • Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
  • Access to the IHG employee room benefit programme across their global portfolio. (T&Cs apply).
  • Shopping discounts - ranging from groceries, fashion, travel, utilities, days out, and even holidays.
  • Eye care
  • Free legal & money advice
  • Counseling sessions
  • Hospital & death benefit plans
  • Cycle to work scheme
  • Wellbeing tips and support fitness videos
  • Recipe ideas
  • Advice on keeping active and healthy living
  • Wellbeing podcasts and tv
  • Breathing exercises
  • 24/7 advice and support line
  • Team reward & recognition
  • Free meals on duty
  • Free parking

Ideal Candidate

  • 3+ years of experience as a Head Chef in a high-volume, hospitality environment
  • Excellent knowledge of culinary techniques, ingredients, and equipment
  • Strong leadership and communication skills
  • Ability to manage multiple tasks and prioritize effectively
  • Degree or diploma in culinary arts or equivalent experience
  • Knowledge of health and safety regulations and procedures

If you are a passionate and skilled culinary professional who is looking to take the next step in your career, we encourage you to apply for this exciting opportunity.

Hotel

The Holiday Inn London - Sutton Hotel is centrally located in the heart of Sutton, just a short walk from Sutton train station and close to the town centre’s shops and restaurants. With fast trains to London Victoria taking just half an hour from nearby Sutton station, the hotel is perfect for exploring all that London has to offer. Both Gatwick (LGW) and Heathrow (LHR) airports are under a 45-minute drive away, and on-site parking is available.

The hotel’s Academy boasts eight versatile and naturally lit event spaces, ideal for everything from board meetings to receptions for up to 180 guests. Business travellers will appreciate the proximity to several corporate headquarters and the availability of a Business Centre with printing facilities.

For those seeking a day out, horse racing at Epsom Downs is just a short drive away, while Chessington World of Adventures, Hampton Court Palace and Maze, and Centre Court tennis at Wimbledon can all be reached within 30 minutes by car

About us

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.