Restaurant& Bar Manager

An institution in the world of Indian fine dining has landed in the historic, art-deco Queens Hotel, with its entrance at the epicentre of Leeds in City Square. Chef Vivek Singh and his team have developed a stunning new menu that continues to challenge the status quo, by fusing the spice of the subcontinent with the finest British ingredients and culinary traditions to create modern dishes that remain classic and timeless.

The Evolution of Causal British-Indian Dining

From the foundation of Cinnamon Kitchen to now, its restaurants have always aspired to bring together "the best of both worlds". The blending of expertise and flavours from India with exceptional, seasonal and local British ingredients is what makes the food and experience at Cinnamon Kitchen so progressive and enduring.

RESTAURANT & BAR MANAGER - CINNAMON KITCHEN LEEDS

What we offer

• Competative Salary plus Service Charge 
• Permanent, full-time contract (40hrs per week)

Benefits

• Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B;
• 28 days holiday, including bank holidays, increasing yearly to 33 days;
• Discounts across retail, restaurants, events and more through our benefits & rewards portal;
• Access to our Employee Assistance Line to support your Mental Health and Wellbeing;
• Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay;
• Yearly complimentary Axiom Xcape stayover after one year of service;
• A growing team with great training, progression, and promotion opportunities;
• Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire;
• Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!

Key Purpose of the role:
Opportunity to shape the Restaurant, Team and Venue from the beginning with this exciting new opening.

Ideal Candidate:

• Has a passion for our authentic fresh food and exceptional service
• Has experience working at management level in a branded or independent environment
• Has full accountability for all aspects of the business
• A keen eye for detail, never compromising on standards and encouraging others to do the same
• Can think on their feet, adapting well to the exciting changes working for a growing company can bring
• Leads by example – inspiring, coaching and developing their team every day
• Has full knowledge of financials
• Can manage cash, stock, security and wastage effectively and implement initiatives to control any areas of concern without compromising standards and the guest experience

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Having these core skills will put you one step further to joining Axiom Hospitality and Cinnamon Kitchen.